Sunday, September 16, 2012

Cheese Ball

4 (8 oz.) cream cheese
1 lb. shredded medium or sharp cheddar cheese
4 oz. crumbled blue cheese
1 c. dried parsley
1/2 tsp. garlic powder
salt & pepper to taste
celery salt to taste

Roll into ball.  Yields  3 (1-pound) balls.

** I know a lot of people, including myself that are not huge fans of cheese balls, but this one I can NOT stay away from!!  My family munches on this all of Christmas Day and it is always a huge hit at New Year's parties.

Submitter:  Susan Lindblom

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