1 cube margarine 1 c. peanut butter
1 c. chocolate chips 8 c. Rice Chex
4 c. powdered sugar
Melt margarine, peanut butter and chocolate chips in microwave (2 minutes). Pour over cereal in a large bowl and toss gently. Put in large container (ziplock baggie), and pour powdered sugar on it. Toss gently until coated. Let cool.
Submitted by Elaine Miles
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